Pumpkin Bars With Cream Cheese Frosting

Made This Recipe? Add Your Photo

Total Time
40mins
Prep
10 mins
Cook
30 mins

A very easy and festive snack.

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Grease Jelly roll pan.
  3. Beat sugar, oil, pumpkin and eggs on medium speed in mixer for 1 minute.
  4. Stir in Bisquick, cinnamon and raisins.
  5. Pour into prepared pan.
  6. Bake until tooothpick inserted in center comes out clean, about 25-30 minutes.
  7. Cool, frost, and cut into bars.
  8. Cream cheese frosting: Beat cream cheese, butter, milk and vanilla until creamy.
  9. Stir in powdered sugar.
Most Helpful

5 5

Good easy recipe. Thanks so much, we will make these again!

5 5

great...never changed a thing..easy..good...quick..pumpkin can used all year...

5 5

To: Mirjam Dorn WOW!! This is a fantastic recipe! It's super-simple and easy to put together and what a taste! We really enjoyed them. Thanks a bunch for sharing. Laudee C.