Pumpkin Bars With Cream Cheese Frosting

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Total Time
10 mins
30 mins

A very easy and festive snack.

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  1. Preheat oven to 350 degrees.
  2. Grease Jelly roll pan.
  3. Beat sugar, oil, pumpkin and eggs on medium speed in mixer for 1 minute.
  4. Stir in Bisquick, cinnamon and raisins.
  5. Pour into prepared pan.
  6. Bake until tooothpick inserted in center comes out clean, about 25-30 minutes.
  7. Cool, frost, and cut into bars.
  8. Cream cheese frosting: Beat cream cheese, butter, milk and vanilla until creamy.
  9. Stir in powdered sugar.
Most Helpful

5 5

Good easy recipe. Thanks so much, we will make these again!

5 5

great...never changed a thing..easy..good...quick..pumpkin can used all year...

5 5

To: Mirjam Dorn WOW!! This is a fantastic recipe! It's super-simple and easy to put together and what a taste! We really enjoyed them. Thanks a bunch for sharing. Laudee C.