Pumpkin Bars (Paula Deen)

READY IN: 40mins
Recipe by Sharlene~W

A Paula Deen Recipe from Taste of the South.

Top Review by ~*Miss Diggy*~

I was told (and agreed) that this recipe deserves 5 1/2 stars! We loved it, and I am making it again tomorrow night.

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. In a mixing bowl, beat eggs, sugar, oil, and pumpkin at medium speed with an electric mixer until light and fluffy.
  3. In a separate bowl, combine flour, baking powder, cinnamon, salt, and baking soda. Add to pumpkin mixture and beat at low speed with an electric mixer until thoroughly combined and batter is smooth.
  4. Spread batter in an ungreased nonstick 13-x 10-inch baking pan. Bake for 30 minutes. Cool completely before frosting.
  5. For frosting: In a mixing bowl, beat cream cheese and butter at medium speed with an electric mixer until smooth. Add confectioners' sugar and beat at low speed until combined. Add vanilla and beat until desired consistency is reached.
  6. If desired, garnish with ground cinnamon.

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