1 Review

Made this from a TOH recipe several years ago. took to a work potluck. Everyone sort of tiptoed around it, until the first brave soul tasted it. Everyone really liked it and nothing was left. Have subbed canned apple pie filling or cooked my apples on stove top to get a softer filling, depending on who I'm making it for.

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pennasnowgirl September 16, 2008
Pumpkin Apple Pie