Pumpkin Apple Butter

READY IN: 1hr 5mins
Recipe by Jamia Motsinger

I found this on my MSN homepage. It has a recipe section. I think it's a Libby recipe. It caught my attention because, first of all, I love pumpkin. But I had wanted to try to make apple butter, but didn't find any that didn't make a vat of it. I don't want to make that much, afraid it might be too much for us to eat. Hope you enjoy this. It's really easy and quite tasty.

Top Review by Crack210


Ingredients Nutrition


  1. Combine all ingredients in a heavy saucepan.
  2. Bring to a boil.
  3. Reduce heat to low.
  4. Cook, stirring occasionally for 1-1/2 hours.
  5. Store in airtight container in fridge for up to 2 months.
  6. Great on bread, biscuits, waffles and pancakes.

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