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    You are in: Home / Recipes / Pumpkin and Split Pea Tagine Recipe
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    Pumpkin and Split Pea Tagine

    Average Rating:

    1 Total Reviews

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    • on August 27, 2007

      This was GREAT! Low fat and first rate! Got little confused re water with please, true...totally covered them too! GREAT combination, will make again, easy to do, Next time will add some chilli and balck pepper...thanks again from me to you! PS Used red onion as like flavouring better

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    Nutritional Facts for Pumpkin and Split Pea Tagine

    Serving Size: 1 (557 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 511.8
     
    Calories from Fat 54
    10%
    Total Fat 6.0 g
    9%
    Saturated Fat 0.9 g
    4%
    Cholesterol 0.0 mg
    0%
    Sodium 30.1 mg
    1%
    Total Carbohydrate 96.4 g
    32%
    Dietary Fiber 28.9 g
    115%
    Sugars 19.9 g
    79%
    Protein 25.8 g
    51%

    The following items or measurements are not included:

    vegetable stock

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