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    You are in: Home / Recipes / Pumpkin and Raisin Crumble Tart Recipe
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    Pumpkin and Raisin Crumble Tart

    Pumpkin and Raisin Crumble Tart. Photo by Brian Holley

    1/1 Photo of Pumpkin and Raisin Crumble Tart

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    15 mins

    40 mins

    Brian Holley's Note:

    A super easy recipe for those of us who enjoy pumpkin. This is a real family favorite in our house. I have posted a photo but I didn't have a chance to take a second shot as the dish was eaten before I could. Serve with fresh cream or vanilla ice cream. Gorgeous.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 200c
    2. 2
      Sift the flour and icing sugar together in a large bowl.
    3. 3
      Chop the butter into the flour and and rub gently with finger tips to make and breadcrumb like mixture. ( I use a processor ).
    4. 4
      Add the egg into the crumbs and bind all together, to form a ball of pastry. Wrap in cling film and chill for 20 minutes.
    5. 5
      Line a 10", loose based tart tin with the rolled out pastry. prick the pastry all over with a fork and then bake it blind for 20 mins till golden.
    6. 6
      In a pot mix together the pumpkin, raisins, peel, sugar, butter and spice with 1 tbsp water. Mix well and cook for 10 minutes.
    7. 7
      Pack the pastry case with the pumpkin mixture.
    8. 8
      using the butter add the flour and make more crumbs for the crumble topping, stir in the sugar and chopped nuts.
    9. 9
      Spoon the crumble mix over the pumpkin and and bake for about 40 mins, till the top is golden and crisp.

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    Ratings & Reviews:

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    Nutritional Facts for Pumpkin and Raisin Crumble Tart

    Serving Size: 1 (347 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1573.1
     
    Calories from Fat 752
    47%
    Total Fat 83.5 g
    128%
    Saturated Fat 41.1 g
    205%
    Cholesterol 212.8 mg
    70%
    Sodium 497.3 mg
    20%
    Total Carbohydrate 199.9 g
    66%
    Dietary Fiber 11.5 g
    46%
    Sugars 82.0 g
    328%
    Protein 21.1 g
    42%

    The following items or measurements are not included:

    fresh pumpkin

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