Pumpkin and Feta Bites

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READY IN: 45mins
Recipe by JustJanS

I think feta and pumpkin are meant to go together-the salty and sweet flavours work so well.

Ingredients Nutrition


  1. Toss pumpkin in 2 tablespoons olive oil. Place in a large baking dish lined with baking paper and bake at 200c for 25 minutes or until tender.
  2. Combine feta, oil and sage in a small bowl.
  3. Trim and discard ends from breadsticks. Cut breadsticks into ½ inch slices. Spray both sides with cooking oil and place on a baking sheet.
  4. Cook under a hot grill (broiler), turning half way through cooking, until lightly browned all over.
  5. Transfer cooked pumpkin mix to a large bowl, add the walnuts and salt and pepper; crush mix lightly with a fork.
  6. Spread feta mixture on toasts, top with pumpkin mixture and garnish with a sage leaf.

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