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Love it!! I have never made a cheesecake before this I must say I love it! Well done :-) I will be making this every fall

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AC&DKMomma October 18, 2012

I made this for a dinner party for 12 last night and everyone loved it! I used sour cream and amaretto in the cheesecake, and also used amaretto in the topping. I think I ended up using 3 tbs of amaretto in the cheesecake, and 1 tbs in the topping. I used 2 1/4 cups of gingersnap cookies and no almonds (allergic) for the crust and it came out great. This was my first cheesecake I've ever made and although it was a little time intensive; it was not difficult to make. Very pretty with the topping; will definitely make again!

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amyt622 October 29, 2007

I love the shorbread cookies instead of the usual graham cracker crust. I used the sour cream and the amararetto instead of the extract and I loved the flavorings in this cheesecake. thank you for sharing this recipe. I can't wait to make this for thanksgiving.

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Pumpkie June 21, 2004
Pumpkin-Amaretto Cheesecake