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    You are in: Home / Recipes / Pulled Pork Sammich's Recipe
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    Pulled Pork Sammich's

    Average Rating:

    3 Total Reviews

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    • on October 14, 2007

      I have made a few pulled pork recipe's. This is so simple, but I think the best of them all. I cook on low for 8 to 10 hours and trim the fat before I put it in the crockpot.

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    • on October 16, 2005

      This was very good, I didn't let the rub stay on all night and it was still very tasty, I cooked on low for about 5 hours then put into the oven at 300 to crisp up the outside a bit and it was good, we had it with cheap white buns and coleslaw.

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    • on March 05, 2005

      Yummy! This was very easy and so tasty. I served it with Bobbie-Q Sauce (barbecue) Bobbie-Q Sauce (Barbecue Sauce). My roast wasn't boneless because I just picked it up on a whim at the grocery store since it was on sale and didn't have a recipe in mind until I got home. A boneless would definitely be handier and I will use that next time. Thanks for a great recipe, Bratty!

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    Nutritional Facts for Pulled Pork Sammich's

    Serving Size: 1 (2933 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 342.2
     
    Calories from Fat 192
    56%
    Total Fat 21.3 g
    32%
    Saturated Fat 7.4 g
    37%
    Cholesterol 89.8 mg
    29%
    Sodium 83.1 mg
    3%
    Total Carbohydrate 10.3 g
    3%
    Dietary Fiber 0.0 g
    0%
    Sugars 10.0 g
    40%
    Protein 25.5 g
    51%
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