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This recipe is something that I have tried to find on the internet and had no luck finding. Its a start to finish recipe of making a great pulled pork meal. Its easy to do but it takes time. Things that you will need will be a smoker. Preferably wood charcoal but I have used my gas wood smoker and it turns out just as good. 1.5 gallon crock pot 1 bag of wood chips (I use Hickory but depending on your flavor needs you can use a different kind)
Units: US | Metric
Serving Size: 1 (212 g)
Servings Per Recipe: 12