Pulled Pork Burritos
photo by eabeler
- Ready In:
- 1hr
- Ingredients:
- 6
- Yields:
-
4 burritos
- Serves:
- 4
ingredients
- 4 cups prepared pulled cooked pork
- 2 cups barbecue sauce, preferably home made
- 2 cups yellow rice or 2 cups Spanish rice, prepared to package directions
- 4 burrito-size flour tortillas
- 1 cup shredded cheddar cheese
- cooking spray
directions
- Preheat oven to 340°F.
- coat oven save baking dish with cooking spray.
- mix pork and barbecue sauce together, reserving 1/4 cup.
- Please tortillas in oven on middle rack for 3 minutes.
- Lay tortilla on flat surface.
- Spoon 1 cup of pork mixtures, 1/2 cup rice and 1/4 cup cheddar cheese in to the tortilla.
- Roll tortilla around ingredients and place in baking dish.
- Repeat with other 3 burritos.
- Drizzle remaining barbecue sauce on burritos and sprinkle with cheese. Bake for 25 minutes.
- Enjoy.
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RECIPE SUBMITTED BY
My name is Amy and I live in CT. I love to cook and try new recipes. My kitchen is my favorite room in my house and where I spend most of my time!
Both my parents were always cooking, mom baked and dad did everything except baking. Some of my recipes come from my grandmother, Nell, but have been updated. The rest fly out of my head in the middle of the night...or are things I have seen in magazines, cookbooks and on TV twisted around to my liking. I find it hard to follow a recipe, but I am trying to do that without changing them all the time.