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    You are in: Home / Recipes / Pull-Apart MONKEY BREAD Recipe
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    Pull-Apart MONKEY BREAD

    Pull-Apart MONKEY BREAD. Photo by SharonChen

    1/8 Photos of Pull-Apart MONKEY BREAD

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    15 mins

    45 mins

    Karen=^..^='s Note:

    This is an easy, unique dessert or coffee cake. It is great for kids and adults and is super quick to prepare because it starts with refrigerated biscuits. Enjoy!

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    Ingredients:

    Servings:

    Units: US | Metric

    • 4 cans refrigerated biscuits (10 count each)
    • 1/4 lb butter, melted
    • 1 cup sugar
    • 1 teaspoon cinnamon
    • 1 cup finely chopped nuts (optional)

    Directions:

    1. 1
      Preheat oven to 375 degrees.
    2. 2
      Roll each biscuit into a ball.
    3. 3
      Combine sugar, cinnamon and nuts in a small bowl.
    4. 4
      Dip each biscuit ball in melted butter and then roll in sugar mixture.
    5. 5
      Layer balls in a greased bundt or tube pan.
    6. 6
      Bake for 45 to 50 minutes or until golden brown.
    7. 7
      Tip out onto a serving plate and pull apart what you want!

    Ratings & Reviews:

    • on August 29, 2002

      55

      This was so easy to make and my family really loved it.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 27, 2002

      55

      I fixed this for a Hispanic family. Everyone enjoyed it & I even passed on the recipe to someone. I fixed it the nite before, refrigerated it & let it sit out for about 1 hour. Even then it was still chewy inside each bite!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 04, 2009

      55

      MAJOR NOMMAGE! Wow, we couldn't keep our paws off this delicious and easy snack. I used finely chopped pistachios for the optional nuts and halved the recipe, using a round medium-sized Pyrex dish as it's all I have that's semi-suitable. I think I cooked it a bit too long, forgetting to take into account that the mass was significantly smaller than the original recipe, but it was still absolutely divine as is. Parts of the buttery sugar caramelized and turned crunchy and... well, SINFUL, despite what my lame photograph of the yummy lumpage depicts. *lol* Thank you so much for this great guilty pleasure, Karen!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (25)

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    Nutritional Facts for Pull-Apart MONKEY BREAD

    Serving Size: 1 (136 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 479.3
     
    Calories from Fat 206
    43%
    Total Fat 22.9 g
    35%
    Saturated Fat 9.3 g
    46%
    Cholesterol 25.3 mg
    8%
    Sodium 1062.7 mg
    44%
    Total Carbohydrate 62.5 g
    20%
    Dietary Fiber 0.9 g
    3%
    Sugars 27.2 g
    109%
    Protein 6.8 g
    13%

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