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    You are in: Home / Recipes / Puffy Oven Pancake or "Hootin' Annies" Recipe
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    Puffy Oven Pancake or "Hootin' Annies"

    Puffy Oven Pancake or "Hootin' Annies". Photo by ~*Miss Diggy*~

    1/3 Photos of Puffy Oven Pancake or "Hootin' Annies"

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    Total Time:

    Prep Time:

    Cook Time:

    23 mins

    5 mins

    18 mins

    Lubie's Note:

    This is a great breakfast that is truly yummy. The kids will love how it puffs up in the oven. Pour syrup over them or use canned apple pie filling that has been heated up.

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    Units: US | Metric


    1. 1
      Heat oven to 450 degrees F.
    2. 2
      In blender or bowl, blend together eggs, milk, flour, and salt.
    3. 3
      Melt butter in 9x13 pan in oven.
    4. 4
      Remove pan from oven.
    5. 5
      Pour in batter.
    6. 6
      Return to oven and bake (without peeking) for 18 minutes.
    7. 7
      Pancake should be very high and puffy.
    8. 8
      Remove from oven and cut into 6 large squares.
    9. 9
      Serve immediately.

    Ratings & Reviews:

    • on September 04, 2006


      I was first introduced to this when I first got married from a church cookbook. This is a great breakfast. I put butter on while it is hot and sprinkle powdered sugar on top...MMMMMMMM!!! :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 23, 2003


      My husband likes this recipe but i don't care for it. It is more like a thick crepe, every eggy. I cooked it twice and both time it stuck to the bottom of the pan. I think IF I make this again i will not use the butter but start with a cold baking dish and spray it with pam.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 06, 2011


      A super-easy tasty breakfast, great for company. We had it with honey and homemade applesauce. It served 3 adults and two young children. A big hit! It will definitely go in the repertoire.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (15)


    Nutritional Facts for Puffy Oven Pancake or "Hootin' Annies"

    Serving Size: 1 (756 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 275.1
    Calories from Fat 161
    Total Fat 17.9 g
    Saturated Fat 9.8 g
    Cholesterol 222.2 mg
    Sodium 289.6 mg
    Total Carbohydrate 18.1 g
    Dietary Fiber 0.5 g
    Sugars 0.2 g
    Protein 9.8 g

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