Puffy Muffin Chicken Salad Plate

Submitted by ChefDebs

"From a local restaurant where women like to lunch"

 

• Ready In: 10mins
• Ingredients: 5
• Serves: 4

ingredients

• 4 cups cubed cooked chicken breasts
• 1 (6 ounce) can crushed pineapple, drained
• 1 cup finely chopped celery
• 1 1⁄2 cups seedless grapes, halved
• 4 tablespoons mayonnaise

directions

1. Combine chicken with remaining ingredients. Serve on a bed of lettuce.