Puff Pastry Shell Crab Appetizers

Be the first to review
READY IN: 18mins
Recipe by ovendiva

A quick, easy appetizer that gets rave reviews. To make it spicier, add either wasabi or horseradish to taste.

Directions

  1. Soften the cream cheese.
  2. Mix all ingredients except shells in bowl.
  3. Fill pastry shells (approx. 1/2 tsp each).
  4. Bake according to directions on pastry shell box.
  5. Serve warm.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a