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    You are in: Home / Recipes / Puff Pastry Pizza Recipe
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    Puff Pastry Pizza

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    Bailey25's Note:

    This pizza is so easy to make, and can be topped with any variety of toppings you want!

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    Serves: 4



    Units: US | Metric


    1. 1
      Fold over the edges of the thawed puff pastry sheet, to create a 1/2 inch crust. Brush with olive oil. Bake at 400 degrees for about ten minutes, until the edges are golden brown.
    2. 2
      Spread the marinara sauce over the puff pastry. Top with the spinach, basil, onions, tomatoes, and cheeses. Bake at 400 degrees about ten minutes, until the cheese is completely melted and bubbly.

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    Ratings & Reviews:

    • on September 20, 2010


      This was a wonderful recipe! My boyfriend always wants pizza, but I get tired of eating it all the time. This was a fun recipe and used items I already had on hand. We added tons of toppings to this and it still turned out great. Thank you for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 09, 2010


      This was so easy to make! i made it for my kids and they loved it!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 08, 2010


      even though this recipe is so simple, it actually has a lot of flavour! i added a little bit of pesto on the bottom, though. my whole family loved it!!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Puff Pastry Pizza

    Serving Size: 1 (127 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 459.7
    Calories from Fat 289
    Total Fat 32.1 g
    Saturated Fat 9.3 g
    Cholesterol 16.5 mg
    Sodium 473.2 mg
    Total Carbohydrate 32.3 g
    Dietary Fiber 1.3 g
    Sugars 3.4 g
    Protein 10.6 g

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