Puff Pastry Cinnamon Rolls

READY IN: 1hr 20mins
Recipe by ratherbeswimmin'

Posted per request

Top Review by mommyfood

My son woke up this morning asking for cinnamon rolls, I had puff pastry and found this great recipe. We loved them. However, like GoodnPlentiful, my didn't come out completely cooked. Though they look perfect. I followed instructions exactly, but thawed 10 minutes more, according to the box of pastry, so 40 min. rather than 30 in recipe. Next time, I'll cook at a lower temp for a little longer. Loved it, thanks!

Ingredients Nutrition

Directions

  1. Line a baking sheet with parchment paper.
  2. In a saucepan, melt butter over medium heat; add cream cheese, cinnamon, and vanilla; stir until smooth; remove from heat and cool for 10 minutes.
  3. Unfold 1 puff pastry sheet on a lightly floured work surface.
  4. Spread pastry with half of the cinnamon-cream cheese mixture.
  5. Roll puff pastry into a log; repeat with remaining puff pastry sheet and filling; refrigerate logs 30 minutes.
  6. Preheat oven to 375°; cut each log into 6 slices; place slices on prepared sheet.
  7. Bake 15-20 minutes or until puffed and golden brown.
  8. Remove from oven and spread cream cheese frosting over warm rolls.
  9. Serve warm or at room temperature.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a