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    You are in: Home / Recipes / Puerto Rican Stewed Beans ( Habichuelas Guisadas) Recipe
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    Puerto Rican Stewed Beans ( Habichuelas Guisadas)

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    5 mins

    25 mins

    TheBostonBean's Note:

    Nice and hearty addition to white rice.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Add olive oil and add sofrito heat through for 1 minute.
    2. 2
      Add olives, beans, Sazon packet, tomato sauce and cook for 1 minute.
    3. 3
      Add water.
    4. 4
      Cook for 20-25 minutes at medium heat, you want bean stew to thicken slightly.
    5. 5
      Serve with yellow or white rice.
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    Puerto Rican Beans and Rice(Habichuelas Rosadas). Recipe by Sharon123

    Puerto Rican Beans and Rice(Habichuelas Rosadas)

    By Sharon123
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    Nutritional Facts for Puerto Rican Stewed Beans ( Habichuelas Guisadas)

    Serving Size: 1 (130 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 106.2
     
    Calories from Fat 16
    15%
    Total Fat 1.8 g
    2%
    Saturated Fat 0.2 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 465.6 mg
    19%
    Total Carbohydrate 17.5 g
    5%
    Dietary Fiber 5.0 g
    20%
    Sugars 3.1 g
    12%
    Protein 5.9 g
    11%

    The following items or measurements are not included:

    sofrito sauce

    sazon goya

    Detailed Nutrition Values About Nutrition Info

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