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1/1 Photo of Puerto Rican Pork a La Criolla
1 hrs 30 mins
This is a really flavorful roast pork, with lots of garlic and black pepper. It doesn't require overnight prep, just about 5 minutes of seasoning and an hour and a half in the oven. Leftovers make great sandwiches!
Units: US | Metric
Serving Size: 1 (179 g)
Servings Per Recipe: 6