Recipe by Blue Peacock
I tried this recipe at an international food festival several years ago and simply loved the flavor. The cheese and guava paste go very well together.
- 1 (22 ounce) can guava paste, cut into 1 inch cubes (you can find this in a Latin American store)
- 1 (16 ounce) package sharp cheddar cheese, cut into 1 inch cubes
- 20 toothpicks