3 Reviews

These were very yummy. They are also simple to make. I left the pecans out for the kids since they don't like nuts. Unfortunately a storm came up and didn't get to try more with the pecans. I will make these again when camping and at home in my sandwich maker. Great recipe, thanks for posting Tish.

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Shari2 August 19, 2002

I was a little confused by the servings--it made 2 pies and the recipe says serves 4-- so I assume 1 serving is 1/2 pie. Of course, the problem is TRYING to convince DH to cut his in half.....IMPOSSIBLE! I might use a little less chocolate next time as they were definitely stuffed to the max. Nevertheless, a very tasty recipe, very fun to make. I've always used bread with the pie makers but the croissants tasted great!

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Laura36 August 27, 2002

We had fun making these while camping over the weekend. They're very rich so we cut them into little slices and shared among a bunch of us. I really liked the crescent roll crust idea and might try it with other fillings.

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2bizzy September 20, 2006
Pudgie Turtles