Total Time
15mins
Prep 5 mins
Cook 10 mins

My mother always served this on CHristmas pudding. It is delicious served on waffles also

Ingredients Nutrition

Directions

  1. Mix cornstarch with a little cold milk.
  2. Beat in egg, sugar, salt and vanilla.
  3. Heat milk in double boiler or microwave.
  4. Add cornstarch mixture and continue to heat til thickened.

Reviews

(3)
Most Helpful

Yummy, custard-like taste. Very good, and not much sugar which is an added bonus! :)

bearcat73 June 09, 2006

This is the recipe my Mom used for our waffle topping. Its good.

Shar-on May 19, 2005

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