Total Time
Prep 10 mins
Cook 20 mins

This recipe is good for individual snacks for children. It came from OSU Extension Expanded Food & Nutrtion Program.


  1. Put the correct amount of pudding powder and milk into a cup.
  2. Hold cup firm and stir with spoon.
  3. Stir until mixed together well and pudding is thick.
  4. Eat and enjoy!


Most Helpful

I love the idea of this. Sometimes I want only 1 serving of pudding, and sometimes I have an opened box of pudding mix to use up. I also think it would be great to make individual pudding cups for lunches. The only problem I had (I used vanilla) was that I could not get it to the non-gritty stage. I think it was the small space in the cup. I'll keep trying though. Thanks so much for posting!

ladypit September 28, 2005

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