Pudding & Cream Frosting

READY IN: 5mins
Recipe by Cullinaryjudge

A simple cream frosting that can be adapted to any flavour of instant pudding. I like using vanilla, lemon, and chocolate flavours. This frosting is especially good on angel food cake, because it is not too sweet.

Top Review by El Bee

I just finished frosting my cake, but after licking the spoon I think it's okay to review already :) This is: a) incredibly easy! b) incredibly versatile! (I used sugar free instant pudding) c) incredibly tasty! I frosted a two layer cake, and wish I'd made a double batch. I could have used about another half batch--although I'm a pretty poor froster so others may not have this problem.

Ingredients Nutrition


  1. In bowl, beat cream to stiff peaks.
  2. Set aside.
  3. In another bowl, beat pudding mix with milk on low speed for 1 minute.
  4. Let set 1 minute.
  5. Fold in whipped cream.
  6. Chill until ready to use.

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