Pudding Chocolate Chip Cookies

"Mixed these up and the family loved them."
 
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Ready In:
16mins
Ingredients:
10
Yields:
7 dozen
Serves:
84
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ingredients

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directions

  • Directions:.
  • PREHEAT oven to 375°F.
  • COMBINE flour, baking soda, pudding, and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels. Drop by rounded tablespoon onto ungreased baking sheets.
  • BAKE for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

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Reviews

  1. everyone just loved these!! It is a keeper!
     
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RECIPE SUBMITTED BY

<p>We live in a small town of 4,000 people. I love to bake, especially in the fall when the weather is cool. I am in my last year of school and will be receiving my bachelors degree in the spring of 2012.&nbsp; I hope to teach 2nd grade.</p>
 
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