Total Time
15mins
Prep 15 mins
Cook 0 mins

Plan ahead...needs to chill.

Ingredients Nutrition

  • 1 12 cups cold milk
  • 1 (3 1/2 ounce) package vanilla instant pudding mix
  • 3 (2 ounce) envelopes whipped dessert topping mix
  • 8 cake ice cream cones (about 3 inches)
  • Garnishes

  • nuts, chopped
  • candy sprinkles
  • miniature colored-coated chocolate chips

Directions

  1. In a mixing bowl, beat milk and pudding mix on low speed for 2 minutes.
  2. Blend in whipped topping mix; cover and refrigerate for at least 1 hour.
  3. Spoon 1/4 cup into each cone; sprinkle with toppings.

Reviews

(1)
Most Helpful

These are very quick and easy! My 9 year old son helped me make these. He loved holding the mixer and letting it mix everything. I followed this recipe but while eating it thoughts went through my head of how good it would taste with Chocolate pudding. Yummy!!

Nikki Kate February 07, 2007

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