Pucker Burger

"With lemon and fresh pineapple slices, cooked in butter and brown sugar."
 
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Ready In:
30mins
Ingredients:
9
Serves:
4
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ingredients

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directions

  • Cut lemon into paper thin slices, discarding end pieces.
  • Melt butter in heavy frying pan, add lemon slices and pineapple in single layer.
  • Cook over low heat for about five minutes until fruit is soft.
  • Sprinkle with brown sugar.
  • Cover pan and cook until sugar has melted.
  • Mix meat with salt and ice water. Shape into four patties.
  • Broil, fry or grill patties.
  • Split and toast buns. Spoon melted butter from frying pan on bottom half of each bun.
  • Add meat patties, lemon and pineapple slices and top half of bun.

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