Total Time
8mins
Prep 5 mins
Cook 3 mins

great with poached fish

Ingredients Nutrition

Directions

  1. Drain prunes and apricots, reserving 1/4 cup syrup from each.
  2. Combine reserved syrups, cinnamon, and juice.
  3. Simmer 2 to 3 minutes.
  4. Add rum.
  5. Pour over fruits.

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