Provolone Melts

Submitted by RecipeLove

"Again another recpie that I got from the Easy Cooking the Costco Way cookbook but havent tried yet. I would love to hear if you have and what you may have done different. I've typed this up as in the book. I guess on yeild and prep time."

 

• Ready In: 17mins
• Ingredients: 7
• Yields: 4 melts
• Serves: 4

ingredients

• 1 piece focaccia bread (approx. 10 by 7 by 3/4 inches)
• 2 cups shredded rotisserie-cooked chicken
• 1⁄2 cup ranch dressing
• 1⁄4 cup sliced green onion
• 2 medium tomatoes, thinly sliced
• 4 ounces provolone cheese, thinly sliced
• 2 tablespoons grated parmesan cheese

directions

1. Preheat broiler. Place focaccia on a baking sheet.
2. Stir together chicken, dressing, and green onions in a small bowl.
3. Arrange mixture on stop of focaccia.
4. Add a layer of sliced tomatoes and a layer of provolone cheese.
5. Sprinkle with parmesan cheese.
6. Broil for 2 minutes or until cheese is melted and bubbly.