Provolone Garlic Bread

READY IN: 9mins
Recipe by crazycookinmama

This is from a little cookbooklet from Sargento Cheeses. This is a very tasty Garlic Bread. And Super easy.

Top Review by Jazz Lover

We had this tonight with steak and bowtie pasta salad. It was a big hit. The garlic and spices were a perfect compliment to the provolone cheese.

Ingredients Nutrition


  1. Cut bread lengthwise in half; place cut side up on baking sheet.
  2. Combine oil, garlic, oregano and, if desired, pepper flakes in small bowl; mix well. Brush on cut sides of bread. Place under preheated broiler 5 inches from heat; broil 2 minutes or until bread is lightly toasted. Arrange cheese slices over bread, cutting to fit if neccessary.
  3. Return to broiler; broil 1 minute or just until cheese is melted. Cut bread crosswise into 8 pieces.

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