Provencal Tarts

Submitted by Just Call Me Martha

"Wonderful greek-style appetizer."

 

• Ready In: 30mins
• Ingredients: 5
• Serves: 12

ingredients

• 1 sheet puff pastry
• 1⁄3 cup tapenade (purchased)
• 8 cherry tomatoes, quartered
• 1⁄2 cup crumbled feta cheese
• fresh oregano sprig

directions

1. Thaw puff pastry.
2. Cut into small squares and place each square into a muffin cup.
3. Place 1/2 tsp tapenade on each square.
4. Top with 2 pieces of cherry tomato and feta cheese.
5. Bake at 425 degrees for 12-15 mintuers.
6. Garnish with fresh herbs.