Protein Powder Brownies

READY IN: 25mins
Recipe by MakeMineCadburys

Getting some nutritional stats

Top Review by rainbow.rubatino

I didn't follow the recipe exactly, but what I ended up with was more like chocolate quiche than brownies. They tasted really good, as long as you can get over the texture. I used 3 egg whites and 5 whole eggs instead of 8 whites. Yolks are good for you as long as you still eat the whites. Also, I subbed the sugar for a sugar free sweetener. Next time I will sub a few of the eggs for flax meal and see if that helps the texture and cream the cottage cheese (lumps in the brownies were weird). Also, maybe some chocolate chips might distract from the lack of flavor.

Ingredients Nutrition


  1. Mix everything. Pour into well greased 13x9 pan.
  2. Bake at 350 degrees for 20 minutes.

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