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These complete protein snacks can be whipped up quickly using store cupboard ingredients. The recipe is easily doubled. To dry roast seeds or nuts, leave in a shallow pan over low heat and gently shake pan until they are coloured and aromatic. Instant potato flakes are convenient for absorbing excess moisture in patties or for thickening soups or stews – add in increments to achieve a manageable consistency. Serve hot with your favourite sauce or dressing. Found on the stuff.co.nz website.
Units: US | Metric
Serving Size: 1 (209 g)
Servings Per Recipe: 4
The following items or measurements are not included: