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    You are in: Home / Recipes / Prospect Park Potato Salad Recipe
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    Prospect Park Potato Salad

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on October 13, 2011

      Mmmmmm. Definitely one of the best potato salads out there. I used pickles in place of the cucumber with wonderful results. I will be making it again soon for sure. Thank you.

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    • on September 27, 2008

      Delish!! This salad made believers out of the potato salad haters. Plus, nobody can tell that it's vegan.

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    • on August 07, 2008

      When I saw this recipe, I knew I had to make it. The cucumbers, Dijon mustard, dill and turmeric make this potato salad way more "exciting" than the usual potato salads. I don'y buy vegan mayonnaise, so I had to use regular Hellman's. I'm sure it's just as great with the Veganaise. The only thing I added was some chopped scallions. This recipe is a keeper! Thanx for posting.

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    • on March 10, 2008

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    Nutritional Facts for Prospect Park Potato Salad

    Serving Size: 1 (260 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 252.8
     
    Calories from Fat 79
    31%
    Total Fat 8.8 g
    13%
    Saturated Fat 1.3 g
    6%
    Cholesterol 4.8 mg
    1%
    Sodium 466.0 mg
    19%
    Total Carbohydrate 40.5 g
    13%
    Dietary Fiber 4.7 g
    19%
    Sugars 5.5 g
    22%
    Protein 4.4 g
    8%

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