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    Prosciutto Stuffing Bites

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    Ingredients:

    Serves: 6 -12 , 

    Servings:

    Bites

    Directions:

    Prep Time: 15 mins

    Total Time: 40 mins

    1. 1 Preheat oven to 200C (180C fan forced).
    2. 2 Grease two 12 hole mini muffin pans.
    3. 3 Cut prosciutto slices in half lengthways and cut each in half crossways to make 24 pieces,.
    4. 4 Line sides of muffin holes with prosciutto.
    5. 5 Melt butter in a frying pan over medium high heat and add onion and garlic and cook stirring for 3 minutes or until softened.
    6. 6 Stir in the mustard and cook, stirring for 1 minute.
    7. 7 Remove from the heat and stir in sage and breadcrumbs and cool for 5 minutes.
    8. 8 Add the eggs and stir to combines and season with salt and pepper.
    9. 9 Spoon 1 tablespoon of mixture into 1 hole of prepared pan and then using the back of a teaspoon press mixture into the hold and repeat with remaining mixture.
    10. 10 Bake for 15 to 20 minutes or until golden and serve.
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    Prosciutto Bites. Recipe by Saturn

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    Prosciutto Bites

    By Saturn

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    About This Recipe

    Prosciutto Stuffing Bites

    on July 28, 2010
    ID #433729

    From Super Food Ideas, this was a side as part of a Greek Style Roast Lamb Dinner, but I think they would also make a great appertizer.

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    Photos

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    Nutrition Facts

    Prosciutto Stuffing Bites

    Serving Size: 1 (136 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 982.9
     
    Calories from Fat 183
    18%
    Total Fat 20.3 g
    31%
    Saturated Fat 7.4 g
    37%
    Monounsaturated Fat 4.7 g
    23%
    Polyunsaturated Fat 5.1 g
    25%
    Trans Fat 0.0 g
    0%
    Cholesterol 88.3 mg
    3%
    Sodium 1737.4 mg
    72%
    Potassium 498.2 mg
    14%
    Magnesium 101.6 mg
    4%
    Total Carbohydrate 164.4 g
    54%
    Dietary Fiber 10.4 g
    41%
    Protein 32.5%
    65%
    Detailed Nutrition Values About Nutrition Info

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