Total Time
17mins
Prep 2 mins
Cook 15 mins

This is a yummy, quick meal I found.

Directions

  1. Cook tortellini to package instructions.
  2. In a fry pan on med-high heat cook garlic and rosemary in oil until fragrant.
  3. Cut up the prosciutto into small strips.
  4. Add to garlic and rosemary. Cook until browned.
  5. Add the butter and cheese.
  6. Take off heat and toss with the tortellini.
  7. Garnish with black pepper and more parmesan cheese.
Most Helpful

Loved it! Made it for guests for the first time, and wish I would've made more! I was a little upset I didn't have any leftovers...:(

MexiMel78 January 18, 2010

This was just delicious. I used spinach and cheese filled pasta, which tasted great with the prosciutto, rosemary and garlic.

iris5555 May 10, 2007

This is a really good pasta dish which was so easy to prepare, I served it with a green salad and grilled ciabatta.

fiery October 22, 2006