Prosciutto, Fig and Gorgonzola Pizza

Total Time
Prep 5 mins
Cook 10 mins

This is a fancy little pizza whipped up in no time at all. This is my own recipe found on my blog:

Ingredients Nutrition


  1. 1. Preheat oven to 425 degrees F. Place toasted muffins onto a baking sheet. Top evenly with a slice of prosciutto, fresh fig slices then gorgonzola. Bake for 6-9 minutes, or until cheese is slightly melted and crust is crisp.