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    You are in: Home / Recipes / Prosciutto and Mozzarella Appetizer Recipe
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    Prosciutto and Mozzarella Appetizer

    Average Rating:

    2 Total Reviews

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    • on October 24, 2010

      I intended to do this recipe until I saw roasted peppers and a woman in the store next to me said to crisp the bread and then rub garlic on it before adding the rest. So I did it both ways soft w/balsemic vinegar and hard rubbed w/garlic and people gravitated toward the crisped bread rubbed with garlic. So I changed the recipe a little but it still came out a hit.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 26, 2003

      Great! Fast, easy, and delicious. My only modification was to use oregano instead of parsley.

      person found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Prosciutto and Mozzarella Appetizer

    Serving Size: 1 (2 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 25.8
     
    Calories from Fat 2
    73%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 57.5 mg
    2%
    Total Carbohydrate 4.9 g
    1%
    Dietary Fiber 0.2 g
    1%
    Sugars 0.0 g
    0%
    Protein 0.8 g
    1%

    The following items or measurements are not included:

    prosciutto

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