2 Reviews

I intended to do this recipe until I saw roasted peppers and a woman in the store next to me said to crisp the bread and then rub garlic on it before adding the rest. So I did it both ways soft w/balsemic vinegar and hard rubbed w/garlic and people gravitated toward the crisped bread rubbed with garlic. So I changed the recipe a little but it still came out a hit.

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jlh314a October 24, 2010

Great! Fast, easy, and delicious. My only modification was to use oregano instead of parsley.

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S in PA January 26, 2003
Prosciutto and Mozzarella Appetizer