2 Reviews

These came together nicely. I did not have problem with the dough being too crumbly to work with. I used small pretzel sticks. I don't think he shape matters as long as you use 1/2 C of pretzel powder, as recommended. I sprinkled mini chocolate chips on top before baking. Light, tasty and sweet! I may try making as individual cookies next time. It's a keeper. Thanks for posting WiGal!

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Chicagoland Chef du Jour January 17, 2014

these are great i had a bunch of pretze i needed to do somthing with andthisfit the bill , i did put 1/2 cup chocolate chips cause the one im tring to fool into eating the pretzels wont look twice if there is chocolate lol .mine had to bake a little longer but great cookie

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Dienia B. April 19, 2012
Pretzel-Shortbread Bars