Recipe by bonniebarfield


Ingredients Nutrition


  1. Mix sugar, pretzel crumbs and butter.
  2. Press into 9 x 13 inch pan and bake at 350 degrees for 15 minutes; cool. Combine powder sugar and cream cheese.
  3. Add Cool Whip to the cream cheese mixture and fold in marshmallows. Spread mixture in pan.
  4. Dissolve gelatin in boiling water; stir in strawberries.
  5. Cool and allow to thicken slightly.
  6. Spread over cream cheese;.
  7. Refrigerate overnight to set.

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