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    You are in: Home / Recipes / Pretzel Salad Recipe
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    Pretzel Salad

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 45 mins

    1 hr

    45 mins

    toosharps's Note:

    This is one of my families favorite salads. It's great for family gatherings.

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    Ingredients:

    Servings:

    Units: US | Metric

    Step 1

    • 2 1/2 cups pretzels, crushed
    • 3/4 cup margarine, melted
    • 3 tablespoons sugar

    Step 2

    Step 3

    Directions:

    1. 1
      Section I - Bake 10 minutes at 350 in pan.
    2. 2
      Section II - Mix together, and put on crust -let set.
    3. 3
      Section III - Put in freezer - let set partially. Pour over second layer.

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    Ratings & Reviews:

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    Nutritional Facts for Pretzel Salad

    Serving Size: 1 (132 g)

    Servings Per Recipe: 15

    Amount Per Serving
    % Daily Value
    Calories 434.6
     
    Calories from Fat 180
    41%
    Total Fat 20.0 g
    30%
    Saturated Fat 8.9 g
    44%
    Cholesterol 30.7 mg
    10%
    Sodium 727.3 mg
    30%
    Total Carbohydrate 58.8 g
    19%
    Dietary Fiber 1.9 g
    7%
    Sugars 26.8 g
    107%
    Protein 6.8 g
    13%

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