Recipe by Bonnie Young
This is a tasty recipe for pretzels but tastes good on almost any type of dipper. Quick and easy to prepare and goes fast at parties. We like to take it camping.
- 2 (8 ounce) packages cream cheese (softened)
- 1 cup mayonnaise
- 1⁄2 cup Miracle Whip
- 1⁄4 cup beer (optional can substitute milk)
- 1 (1 ounce) package Hidden Valley Ranch dip
- 2 cups cheddar cheese (shredded)