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    You are in: Home / Recipes / Pretzel Dip Recipe
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    Pretzel Dip

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Chef #229256's Note:

    This recipe is so easy, a little rich, but almost addicting once you start eating it.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      With a mixer cream the cream cheese.
    2. 2
      Add 1 cup of dark brown sugar and blend.
    3. 3
      Add 1 teaspoons vanilla and mix well.
    4. 4
      Enjoy!

    Ratings & Reviews:

    • on April 24, 2008

      55

      Fantastic recipe for soft pretzels- we could not stop eating it!! Also great on apple slices! Thanks for a great and simple recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Pretzel Dip

    Serving Size: 1 (66 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 293.5
     
    Calories from Fat 79
    27%
    Total Fat 8.8 g
    13%
    Saturated Fat 5.1 g
    25%
    Cholesterol 24.9 mg
    8%
    Sodium 541.0 mg
    22%
    Total Carbohydrate 49.4 g
    16%
    Dietary Fiber 1.0 g
    4%
    Sugars 22.2 g
    88%
    Protein 5.2 g
    10%

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