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    You are in: Home / Recipes / Pretty Little Lavender Fairy Cakes - Cupcakes Recipe
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    Pretty Little Lavender Fairy Cakes - Cupcakes

    Average Rating:

    2 Total Reviews

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    • on June 03, 2009

      Maybe I'm completely dense about cupcakes but I think these were the quickest I've ever come across. I had to make a few changes, like I couldn't find lavender anywhere, so I just added vanilla essence, and I wanted a thicker icing so I made a butter icing instead, but the cupcakes themselves were done so quickly I double checked the recipe again to make sure I'd not left anything out. My husband really liked them, as he felt they were a bit more dense than normal cupcakes, giving them more body. I think my favorite thing about these (apart from how quick they are) is that they are very adaptable, and I look forward to trying them with different essences and decorations, and once lavender season is back, I shall try them that way too!

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    • on December 22, 2007

      Oh these are delicious! I realized i didn't have time to make the vanilla/lavender sugar so used 2 drops of lavender essence. very easy to make, and the icing was done with my splenda glaze.

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    Nutritional Facts for Pretty Little Lavender Fairy Cakes - Cupcakes

    Serving Size: 1 (44 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 166.7
    Calories from Fat 85
    Total Fat 9.5 g
    Saturated Fat 5.7 g
    Cholesterol 58.1 mg
    Sodium 147.1 mg
    Total Carbohydrate 18.3 g
    Dietary Fiber 0.2 g
    Sugars 10.2 g
    Protein 2.2 g

    The following items or measurements are not included:

    vanilla sugar

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