Pretty Dog Gone Easy Jambalaya Jambalaya

READY IN: 1hr 15mins
Recipe by Heather Reynolds in

This is a recipe I got from Pampered Chef. My family loves this and I usually double the recipe and have it two nights in a row. Most of the prep time is chopping everything however I bought the vidala onion chopper and it makes prep time a cinch.

Top Review by mccolangelo

Yummy!.... So delicious! Made with brown rice and extended the cook time by 15 min. Ommitted celery and substituted kidney beans for peas. Perfect for us! Thanks for posting!

Ingredients Nutrition


  1. Preheat oven to 400 degrees.
  2. Mix everything in a 9x13 casserole dish EXCEPT for the shrimp and the peas.
  3. Cover with foil and bake for 55-60 minutes or until the rice is tender and the liquid has been absorbed.
  4. Stir in the shrimp and peas and recover with the foil and let sit for about 10 minutes until the shrimp turn pink.
  5. Enjoy!

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