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    You are in: Home / Recipes / Presto-Chango Spinach Dip Recipe
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    Presto-Chango Spinach Dip

    Presto-Chango Spinach Dip. Photo by Rita~

    1/1 Photo of Presto-Chango Spinach Dip

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    Rita~'s Note:

    Pulled this smooth, creamy. tangy, crunchy, and a little spicy dip out of my hat! A transformation of the typical spinach dip into this magical delight. Hidden inside a creamy sauce are these secret ingredients avocados, spinach, parsnips and onions. Smokey kick from the chipotle's with the grapefruit complementing them. This is lower in sodium compared to the box soup mixes the spinach dips call for. Ready to be delighted? Magical Created for RSC #18

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    Ingredients:

    Serves: 16

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Mix all ingredients together. Chill for 1-2 hours.
    2. 2
      Shazoom a wave of the magic wand. Voila you have dip!
    3. 3
      Serve with tortilla chips or fresh vegetable slices as chips.

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    Ratings & Reviews:

    • on May 29, 2012

      45

      This was good and interesting with the grated parsnip. It did give texture along with the water chestnuts. I served with whole grain chips and enjoyed. Good luck in the contest. :)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Presto-Chango Spinach Dip

    Serving Size: 1 (106 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 132.5
     
    Calories from Fat 83
    63%
    Total Fat 9.2 g
    14%
    Saturated Fat 1.5 g
    7%
    Cholesterol 5.8 mg
    1%
    Sodium 209.8 mg
    8%
    Total Carbohydrate 11.8 g
    3%
    Dietary Fiber 3.0 g
    12%
    Sugars 3.0 g
    12%
    Protein 2.5 g
    5%

    The following items or measurements are not included:

    grapefruit zest

    chipotle chiles in adobo

    parsnips

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