Pressure Cooker Saucy Baby Back Ribs - Fast & Easy

Total Time
1hr 5mins
Prep 15 mins
Cook 50 mins

These ribs cook up fast and the meat melts in your mouth! I've only used beef ribs, my husband's preference, but you certainly could substitute pork ribs. The nutritional values would change. I adapted this recipe from a favorite slow cooker recipe. These are very saucy ribs, messy and delicious! My husband calls them AWESOME!

Ingredients Nutrition

Directions

  1. Cut ribs into serving pieces.
  2. Mix spices together to create a dry rub. Apply the dry rub to the ribs.
  3. Heat oil in pressure cooker and brown the ribs on all sides.
  4. Insert cooking rack in pressure cooker, add beer, and load with ribs, not to exceed manufacturer's maximum fill line.
  5. Place over high heat until control jiggles. Reduce heat and cook 35 minutes.
  6. Let cooker depressurize naturally. Remove rack from cooker (you can drain some of the liquid if you like thicker sauce) and add barbecue sauce, heat until simmering. Simmer for 10-15 minutes.
Most Helpful

These were so delicious! The cook time is spot on...the meat was so tender...this is a keeper...:)

teresas January 03, 2016

Super easy and delicious. Will definitely make again.

jvstanyer May 29, 2015

WOW! This is a keeper! Real

AzAcer1 .. March 10, 2014