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This is a most unique tasting soup! I don't think I've every tried anything like this before. My soup was very thick, and I even added another 1/2 cup of beef broth. Loved the sour cream addition! The next day, I used it sort of like a sloppy joe on top of bread, and that was delicious too! Thanks so much for sharing your recipe!

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breezermom May 26, 2010

i divides recipe in half used up my bacon pork sausage and used whole caraway seeds ,this is a wonderful tart soup the flavors blended together well if you like sauerkraut you will love this soup zaar 6 for those of you that want to rush the soup,dont the 30 minute simmering time melds it , those of you not putting sour cream on , i would it gives it a nice creamyness try this soup its the bombtour 6 freezer well

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Dienia B. May 25, 2010

The soup was different than I thought it would be. But it was good. Especially my daughter loved it. Very different soup. Thanks for sharing this recipe.

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*Bellinda* September 19, 2009
President's Soup (Sauerkraut Soup)