Premio Italian Sausage Pasta Salad

"If you love Pasta Salad, this will be your new favorite recipe! This was actually submitted to us by one of our happy customers who couldn't wait to share the recipe! Try using different types of sausage (Mild, Hot, Traditional) and experiment with different pastas - each time you'll get a slightly different taste and texture! Angel Hair works best for us, so try that first and let us know if you like it!"
 
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Ready In:
25mins
Ingredients:
4
Yields:
2 pounds
Serves:
4-6
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ingredients

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directions

  • Cook sausage in butter. Let sausage cool.
  • Toss sausage with cooked pasta and italian dressing.
  • Serve chilled on a warm day with cold lemonade or white wine.

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RECIPE SUBMITTED BY

Premio Foods has been passionate about making fine Italian sausage for decades, and continues the tradition in our family today. Our delicious mild Italian sausage, fresh bracioli and sweet lugiana are traditional Italian favorites, but we also honor other classic ethnic varieties with our hearty bratwurst, beer bratwurst, chorizo and kielbasa. For decades, Premio Foods has been producing Italian Sausage, a family tradition that we are very proud of. We know you'll love our Mild Italian Sausage and other Italian Classics. But we don't stop there - our ethnic varieties include bratwurst (hearty and beer), kielbasa, and more.
 
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