Pregnancy Pizza
- Ready In:
- 30mins
- Ingredients:
- 10
- Yields:
-
8 slices
- Serves:
- 8
ingredients
- 1 yeast
- 1 cup warm water
- 2 1⁄2 cups flour
- 2 tablespoons oil
- 1⁄2 teaspoon salt
- 1 cup tomato sauce
- 2 cups mozzarella cheese
- 1⁄4 cup parmesan cheese
- 1⁄2 cup spinach
- 1⁄2 cup turkey
directions
- Set the over rack to the lowest setting. Preheat the oven to 425°F.
- Dissolve the yeast in the warm water, stir the flour, oil and salt and beat vigorously with an wooden spoon until combined. Cover and allow to rest in a warm place for 20 minutes.
- Grease a large pizza pan with oil. Pat the pizza down evenly into the prepared pizza pan (if the dough is sticky, four your hands) and prick the dough throughly with a fork. Bake for 10 minutes.
- Spread the pizza sauce evenly over the partially baked crust, leaving an inch border for the crust. Sprinkle with cheese and toppings, Bake for another 10 minutes.
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